MILLET PANCAKES

INGREDIENTS

• 1 Cup - Soaked Millet

• 1/2 Cup - Cooked Millet

• 1/2 Cup - Grated Coconut

• 1 Tbsp - Palm Jaggery

• A Pinch of Baking Powder

• A Pinch of salt

• Honey

• Walnuts

DIRECTIONS

1. Blend together all ingredients except the Baking Powder until smooth.

2. Set the batter aside for an hour.

3. Mix with a pinch of baking powder.

4. It should be whisked and then spread on the pan.

5. Add the butter

6. Serve it hot with your preferred toppings.

PREP TIME

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